9/28/11

Cook On, Munch On!

JJAJANGMYUN: skills were a bit rusty...it came out too salty. But the noodles used were good.
Wednesdays are bring-your-own lunch!
Bland chicken, but salty eggs, kimchi & flavored rice
The last weekend I went to La Carbonara an Italian restaurant. I went there before for my past birthday but this time I had their Rigatoni: tubed pasta with eggplant, tomatoes and ricotta - LOVED it.

1 comment:

Vicky Sun said...

would you like to make me one of those lunch boxes one day :D