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1/4/13

New year, more cooking!

Happy 2013 everyone! Although I don't really feel the renewed spirit, a new year means more cooking for me! After an amazing and eye-opening experience from studying abroad in the UK and traveling Europe, I'm back home...broke. :( #starvingcollegestudent

So I'm spending my time off by cooking more and dining less...

Latest dishes:
Japchae (Korean cold noodles) - used recipe by Maangchi...so good with kimchi

Baked Penne

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